Bodega Putruele
In the heart of the Tulum Valley, Putruele Winery, founded in 1958 by Don Carlos Putruele, blends Italian heritage with San Juan’s desert terroir to craft intense, well-balanced wines that reflect the soul of the valley.
Founded in 1958 by Italian immigrant Don Carlos Putruele, the winery is located in the traditional Tulum Valley, at the foothills of the Andes in San Juan, Argentina. With over 60 years of history, the Putruele family has developed a modern yet artisanal winery, combining tradition with state-of-the-art winemaking technology.
The vineyards span across the Tulum, Ullum, Zonda, and Pedernal valleys, benefiting from high sun exposure that produces grapes with notable aromatic concentration and structure. The wines are known for their intensity, balance, and expressive character—true reflections of the region’s contrasting climate and terroir.
Putruele opens its doors to visitors, offering guided tours of the vineyards and facilities that allow guests to connect with the winemaking process and discover the essence of their craft, rooted in both family heritage and continuous innovation.
📞Contact & Reservations – Bodega Putruele
Address
Rodríguez y Florida 5439, San Martín, San Juan, Argentina
Phone Numbers
+54 264 497‑2463
+54 264 497‑2271
Website
Social Media
Instagram: @bodegaputruele
👉Discover the wines of Bodega Putruele
Experiences
Guided tours with tasting and wine pairing
Through a tour of the most intimate and spectacular areas of the winery, visitors discover Putruele’s family history, the landscapes of the Tulum Valley, and the artisanal winemaking process. The experience ends with a guided tasting and a specially selected wine pairing that brings out the full expression of their varietals.
Guided tours with tasting, pairing, and lunch or dinner
A more complete proposal that combines the traditional tour with a three-course gastronomic experience, prepared by the in-house chef. Lunch or dinner is served under the oldest pergola in the winery, offering a unique setting that blends tradition and landscape.
Three-course lunch or dinner
Ideal for those who want to enjoy a high-quality meal in a relaxed setting. It includes a starter, main course, and dessert, all paired with Putruele wines and served in a natural and heritage environment.
Sunsets and Picnics – Lolo Wine Bar
During the spring–summer season, sunsets at Putruele are best experienced at Lolo Wine Bar, an open-air space to relax with a selection of exclusive wines from the “Cava Familia” and a menu of small sharing plates. It’s the perfect mix of wine, scenery, informality, and innovation. Picnics among the vineyards and sensory experiences are also available to fully enjoy the surroundings.
Meetings, Events & Festivals
Bodega Putruele also serves as a venue for special events that celebrate wine culture and the joy of gathering. Two standout annual events are currently held: End of Harvest, taking place between March and April, which pays tribute to the closing of the harvest season with outdoor activities, music, and local cuisine; and Wine O’Clock, celebrated in October, which invites guests to enjoy wine in a relaxed atmosphere with tastings, sunsets, and sensory experiences. Both events are likely to expand throughout the year, offering unique moments in the heart of the Tulum Valley.